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Nitro Coffee: Important Reasons to Serve It at Your Cafe

Nitro coffee has been taking the coffee industry by storm for a good reason. If you own a café or plan to open one, consider adding nitro coffee to your menu. So before you contact your local coffee supplier, here are some reasons nitro coffee is a must-have for any café:


1. It's Easy to Serve


Nitro coffee is an incredibly easy beverage to serve, as it only requires a keg of cold brew coffee and a nitrogen gas tank. Making nitro coffee involves:


  • Pouring the cold brew coffee into the keg.

  • Adding the nitrogen gas.

  • Letting it sit for a few hours.


Once the coffee has been infused with nitrogen, it can be served on tap like beer, with a smooth and creamy texture and a unique appearance that sets it apart from regular coffee. This simplicity in preparation makes nitro coffee a popular choice for coffee shops and restaurants looking to add a new and exciting option to their menu.


2. It Offers a Unique Drinking Experience


Running a cafe is not just about getting the finest beans from your coffee supplier or having the most advanced brewing equipment. It's also about offering a unique and memorable experience for customers. Nitro coffee provides just that.


The nitrogen infusion gives the coffee a creamy, velvety texture reminiscent of a stout beer, with a frothy head that lasts. The taste also differs, with a less bitter and rounded flavour profile. This unique drinking experience is why nitro coffee has become popular lately, appealing to coffee lovers looking for something new and exciting.


3. It's Environmentally Friendly


One of the benefits of nitro coffee is that it stays fresh longer than regular coffee. The nitrogen gas helps to preserve the coffee's flavour and aroma, preventing oxidation and keeping the coffee from going stale. This means that cafes and restaurants can make large batches of nitro coffee and keep them on tap for a few days without worrying about the coffee losing its quality.


And because of this, cafe owners and coffee suppliers can reduce their coffee waste and minimise their environmental impact. They don't have to throw out as much coffee as they would with regular coffee, which means less waste and fewer resources to produce and dispose of coffee grounds.


4. It's Less Acidic Than Regular Coffee


Some people who want to drink coffee tend not to enjoy it because of its high acidity. Luckily, nitro coffee has a lower acidity level than regular coffee. This is because the nitrogen gas helps neutralise the coffee's acidity, resulting in a smoother taste that is easier on the stomach, which is beneficial for people with sensitive stomachs or acid reflux issues.


5. It's Vegan-Friendly


If you're a vegan who loves coffee, nitro coffee is a great option. Unlike some traditional coffee drinks that may contain dairy or other animal products, nitro coffee is typically made with just coffee and nitrogen gas. This means you can enjoy a delicious, creamy coffee beverage without worrying about any animal products or byproducts in your drink.


Final Thoughts


Nitro coffee is a trendy and delicious beverage that has become increasingly popular recently. With its smooth and creamy texture and bold taste, nitro coffee is a must-have item for any cafe looking to stay ahead of the competition and provide a unique and memorable experience for their customers.


Triple Eights is a premium coffee supplier in Liverpool that provides a wide range of high-quality coffee beans, including those perfect for nitro coffee. Our beans are sourced from some of the best coffee farms in the world and roasted to perfection, ensuring that each cup of coffee is rich, flavorful, and satisfying. Shop from us today!

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